Quake 160 – Produce Sanitiser
Product Code: WC78
$67.80 – $351.45 excl GST


QUAKE 160 is peracetic acid (C2H4O3)) is a mixture of acetic acid (CH3COOH) and hydrogen peroxide (H2O2) in solution which finds widespread use and is a cost effective NO RINSE sanitising solution in breweries, dairy farms, food processing & commercial laundries. QUAKE 160 is also excellent at removing the green coloured vanadium stains from bricks and pavers when mixed with equal parts water and applied for 2-5 minutes then washed off.
Use Recommendations
FRUIT & VEGATABLE WASHING
Ideal for sanitising lettuce, rocket, mushrooms, celery, pineapples, tomatoes, apples, broccoli, beans, squash, rockmellons, legumes, brussels and bok choy – achieving excellent plate counts (when Pre Dip & Final Dip each for 30 seconds @ 50ppm then spin for 30 seconds).
- Pre dip 30 Seconds @ concentration of 30ppm to 50ppm
- Final Dip for 30 Seconds at concentration of 30 to 80ppm
CLEANING VANADIUM STAINS OFF BRICKS
Use 1 part Quake to 4 parts water.
GENERAL SANITISING
Quake 160 is formulated to be used on pre-cleaned surfaces that contain no detergents or surfactants.
To achieve 200 ppm (maximum allowable by AQIS) add 4ml to 1 litre of warm water. The following table summarizes the approximate ppm for a given dilution.
Dilution Peracetic acid (ppm)
- 1:10 5,000
- 1:100 500
- 1:250 200
- 1:375 150
- 1:500 100
Safety Phrase
Refer Label, TDS or SDS